(1) 2 8 Pharmacokinetics and Pharmacodynamics of Insulin Glargin

(1) 2.8. Pharmacokinetics and Pharmacodynamics of Insulin EPZ-5676 DOT1L Glargine The solution (0.582mL/kg) containing insulin glargine (2IU/kg) in phosphate buffer (pH 9.5, I = 0.2)

in the absence and presence of the selected anionic of β-CyDs was subcutaneously injected in male Wistar rats (200–250g), and, at appropriate intervals, blood samples were taken from the jugular veins. Serum insulin glargine and glucose were determined by Glyzyme Insulin-EIA Test Inhibitors,research,lifescience,medical Wako (Wako Pure Chemicals, Osaka, Japan) and Glucose-CII-Test Wako (Wako Pure Chemicals Ind., Osaka, Japan), respectively. Serum glucose levels after the administration of a solution of insulin glargine with or without the selected anionic β-CyDs were expressed as a percentage of the initial glucose level before injection. 2.9. Statistical Analysis Data are given as the mean ± S.E.M. Statistical significance of means for the studies was determined by analysis of variance followed by Scheffe’s test. P-values for significance were set at 0.05. 3. Results and Discussion 3.1. Spectroscopic Studies CyDs have been claimed Inhibitors,research,lifescience,medical to interact with hydrophobic residues exposed on protein surfaces and thereby to decrease the aggregation

of proteins [22, 23]. We read FAQ previously reported that SBE4-β-CyD inhibited the aggregation of bovine Inhibitors,research,lifescience,medical insulin in neutral solution, possibly due to the interaction of SBE4-β-CyD with aromatic side chain of insulin such as B26-tyrosine, A19-tyrosine, B1-phenylalanine, and B25-phenylalanine [17]. Also, our recent study has shown that SBE4-β-CyD increased solubility of insulin glargine, enhanced the dissolution rate from its precipitate, and inhibited its aggregation in phosphate buffer (pH 9.5, I = 0.2), with all possibly due to the formation Inhibitors,research,lifescience,medical of complex with insulin glargine

[19]. In the present study, to reveal whether the selected anionic CyD derivatives, Sul-β-CyD, and SBE7-β-CyD, interact with insulin glargine, the effects of both of the selected anionic β-CyDs (10mM) on the fluorescence and CD spectra of insulin Inhibitors,research,lifescience,medical glargine were investigated (0.1mM) (Figure 2). To obtain the clear Cilengitide solution of insulin glargine (0.1mM) in spectroscopic studies, insulin glargine with the selected anionic β-CyDs was dissolved in phosphate buffer (pH 9.5, I = 0.2) at 25°C. The fluorescence intensity of tyrosine of insulin glargine at 306nm was remarkably quenched by the addition of Sul-β-CyD (10mM) while SBE7-β-CyD (10mM) quenched slightly (Figure 2(a)). As tyrosine is a hydrophobic amino acid having a phenyl group in the molecule, these selected anionic β-CyDs may interact with those aromatic amino acid residues of insulin glargine. The apparent 1:1 stability constants (Kc) of the insulin glargine/Sul-β-CyD complex and insulin glargine/SBE7-β-CyD complex were determined by the titration curves of the fluorescence intensity against the concentration of the selected anionic β-CyD with the Scott’s equation [21].

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